Tag Archives: carne

Soviet Cuisine: Roast Suckling Pig

Posted on October 24, 2022 by kethuprofumo

Esteemed Readers, the origin of this dish is as ancient as Rus’. Roast pigs filled with buckwheat or mushrooms were dishes of the Zars’ menus. Its cooking is demanding but the result is fabulous. As a rule, a pig is … Continue reading →

Posted in celebration, Christmas, Cooking, cuisine, culture, fantasy, folklore, History, Lifestyle, recipe, ricetta, Sociology, Uncategorized | Tagged Capodanno russo, carne, cibo, cucina russa, Food, maiale, maialino da latte, pork dish, recipe, ricetta, roast meat, roast pig, roasted dish, roasted pig, Russian cuisine, Russian New Year | 1 Comment

Soviet Cuisine: Beef Stroganoff

Posted on October 22, 2022 by kethuprofumo

Esteemed Readers, today let’s cook the famous Beef Stroganoff, an original Russian dish appeared in the end of the 19th century & named after a Russian Count Stroganoff who probably had a French cook. Together with other versions of roasted … Continue reading →

Posted in Cooking, cuisine, folklore, Food, Health, History, Lifestyle, recipe, ricetta, Uncategorized | Tagged beef dish, beef Stroganoff, Capodanno russo, carne, cibo, cucina russa, filetto Stroganoff, Food, meat dish, recipe, ricetta, Russian cuisine, Russian New Year, Soviet cuisine | 10 Comments

Soviet Cuisine: Meat Delicacies II

Posted on July 25, 2022 by kethuprofumo

Meat byproducts cannot be called too festive, but they are delicious & can be offered to your guests as something new or original that makes a part of the Russian cuisine. Besides, byproducts’ history is rich & begins too many … Continue reading →