Royal Meal VI: Omelette & Beef Filet

Esteemed Readers,

the spring is finally arriving, so let’s cook something light, green & delicious to welcome it. I offer you as follows:

Omelette with Green Beans

Take some green beans, peel them, cook in some fresh butter with a twig of parsley & some spring onions. Then add some cream, season a bit & cook them on low heat. Meanwhile make an omelette from fresh eggs & cream. Add a pinch of salt. Leave it in the pan. Tie the beans with one or two fresh eggs, pour the mass over the omelette to the brim. Cook well. Serve hot.

Entrée: Beef Filet with Cucumbers

Take some tender beef filets, fry them with lard pieces. Then wrap into pieces of paper, cook on medium heat. Slice them, put on a plate. Slice some cucumbers in accordance with the quantity of your filets. Marinate everything. Put some lard in a saucepan, put the filets, place them into the oven for a little while. Afterwards drain all the lard, add a pinch of flour, brown in a pan. Add some jus, if you wish so. Make some nice sauce, adding a spoon of ham essence, that is perfect. Warm up some verjuice or vinegar, put there your filets, but don’t boil for them not to lose their tenderness. Serve hot, garnished with fried bread, marinades or rissoles. 

Bon Appétit! 🙂 🙂 🙂

Vive le Roy!

Maria KethuProfumo

PS. The original recipes you may find in books of Esteemed le Sieur Massailot.

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About kethuprofumo

Reconstructing the Past for the glorious Future
This entry was posted in folklore, Food, France, History, Louis XIV, Uncategorized and tagged , , , , , , , , , , , , , , , , . Bookmark the permalink.

21 Responses to Royal Meal VI: Omelette & Beef Filet

  1. Might be fun to do these recipes. Thanks, Maria.

  2. ateafan says:

    The green bean egg thing sounds yummy. Cooking seems a fairly relaxed pastime back then!

  3. Aquileana says:

    I love this royal saga … The recipes are sophisticated. And the presentation: absolutely worthy of a King. Love & best wishes, dear Maria… Happy weekend ahead ❤ 🙂

    • kethuprofumo says:

      Thanks, dear Aquileana! I’m glad to learn that you enjoy the recipes too! By the way, the dishes are indeed delicious! I have tried to make some. Happy weekend to you too! 🙂

  4. fulvialuna1 says:

    L’omlette non è niente male 😉

  5. smilecalm says:

    bon appetite
    with your
    spring feast 🙂

  6. Hmmmm, these sound very yummy, Maria. I am enjoying these posts.

  7. Pupazzovi says:

    Ma che belle queste ricette, mi viene fame !!!!

  8. I like omelette meals, not thought of green beans but I like them too so why not the two together 😊.

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